Food and Beverage Service Best Practices

October 12, 2012 |  Engagement Memos

In August 2012 the Inspector General testified before the Committee on Transportation and Infrastructure, House of Representatives, about plans for future work in the food and beverage area. This letter is to advise you that the OIG is initiating an audit to identify and review best practices used by public- and private-sector entities that provide food and beverage services to passengers, such as foreign passenger railroads and airlines.

Tracking Number

018-2012